Dr. Andrew Weil
“it really packs a nutritional punch, with the highest levels of omega-3 fatty acids of any green plant. It is also a natural source of melatonin, and is said to have seven times the beta-carotene of carrots and six times more vitamin E than spinach. Purslane also provides vitamin A and vitamin C, and B-complex vitamins, plus the minerals iron, magnesium, calcium, potassium and manganese.”